LA Mag: These Offbeat L.A. Classes Are Guaranteed To Make You a More Interesting Person
"Never wait in that ridiculous line at Salt & Straw again. Learn to make your own ice cream with Carmela Ice Cream founders Jessica Mortarotti and Zachary Cox in their creamery in Pasadena ($125). Get the scoop (see what we did there?) on making tasty treats and walk away with two pints of the finished product."
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