Flavors

  • Salted Caramel
    Our best seller! Handmade caramel with a touch of sea salt. The perfect blend of savory and sweet!
  • Brown Sugar Vanilla Bean
    No extracts. No flavorings. Just pure Madagascar bourbon vanilla beans and a touch of brown sugar.
  • Dark Chocolate Cacao Nib
    A decadent blend of dark and bittersweet chocolates, Cacao powder and crunchy cacao nibs. A true chocolate lovers chocolate.
  • Mint Cacao Nibs
    This is our version of real mint chip! Fresh mint leaves are infused with milk and cream. You'll never crave green mint ice cream again!
  • Lavender Honey
    A truly "garden-inspired" flavor. Organic lavender flowers are infused into milk and cream and sweetened with a touch of honey.
  • Espresso
    Rich brewed espresso and freshly ground espresso are infused into the milk and cream.
  • Chocolate Sorbet
    A very rich, dark, chocolate sorbet. A treat for anyone. Especially for those who can't enjoy dairy.
  • Matcha Green Tea
    Green tea ice cream, made with traditional Japanese matcha powder.
  • Earl Grey Tea
    Tea leaves infused into milk and cream. If you like early grey tea with milk, you'll love this ice cream!
  • Classic Rocky Road
    Bittersweet chocolate ice cream with roasted walnuts (the original nuts in rocky road) and homemade vanilla bean marshmallows. Kinda amazing.
  • Guinness
    Created for St. Patrick's Day, this has become a year-round favorite for many. Made with Guinness stout and a touch of molasses.
  • Rosemary w/ Toasted Pine Nuts
    Organic Rosemary is infused into the milk and cream and fresh-toasted pine nuts are hand-folded in during freezing (Spring/Fall)
  • Toasted Almond
    We toast, chop and infuse almonds into the ice cream base. No chunks of almonds here, just a smooth and subtle almond ice cream.
  • Lemon Basil Sorbet
    Organic, Farmers' Market Lemons and Basil. A classic flavor pairing that complements many types of food such as Italian and Thai (Winter/Spring).
  • Carrot Orange Ginger
    Designed after one of our favorite pressed juice flavors. Made with organic carrots, oranges, and ginger (Spring).
  • Cucumber Sorbet
    A Carmela warm-weather staple. Organic cucumbers with a touch of sea salt. A perfect refresher for a hot summer day.
  • Aztec Chocolate
    Bittersweet chocolate ice cream infused with whole vanilla bean, cinnamon, chipotle, and ancho peppers. Inspired by traditional Aztec "drinking chocolate."
  • Strawberry Buttermilk
    A seasonal favorite! Organic, Farmer's Market Strawberries with Buttermilk and Vanilla Beans (Spring/Summer).
  • Lemon Verbena Vanilla Bean
    Organic Lemon Verbena leaves and whole Madagascar Bourbon Vanilla Beans (Spring/Summer).
  • White Peach Vanilla Bean
    Organic Farmers' Market White Peaches + Whole Vanilla Bean. Tastes like summer! (Summer)
  • Rose Petal
    Fun Fact: This was our first flavor we ever created! Made with organic, Pasadena red roses, and organic rose water. (Spring/Summer)
  • Cantaloupe Sorbet
    Organic, ripe cantaloupes. Simply delicious. (Spring/Summer)
  • Blackberry Vanilla Bean Sorbet
    Organic Farmers' Market Blackberries with Madagascar Bourbon Vanilla Beans. (Summer)
  • Spiced Strawberry Sorbet
    Organic, Farmers' Market Strawberries with Black Pepper and Balsamic Vinegar. (Spring/Summer)
  • Raspberry Rose Sorbet
    Organic, Farmers' Market Raspberries with organic rosewater. Winner of LA Mag's Best of LA 2014 (Best Sorbet)! (Summer)
  • Strawberry Vanilla Bean Sorbet
    Organic, Farmers' Market Strawberries with Madagascar Bourbon Vanilla Beans. A fun and sweet treat! (Spring/Summer)
  • Pumpkin Spice
    Organic Pumpkin + Cinnamon, Nutmeg, Ginger, Allspice, Vanilla Bean, Cloves, Oh My! (Fall)
  • Cardamom
    Common in Chai Tea, Cardamom is an excellent stand-in for vanilla when it comes to Fall desserts or Summer fruit cobblers. (Fall/Winter)
  • Brown Butter Sage
    Our most savory flavor! Fresh, organic Farmers' Market sage sautéed in butter and then infused in the milk and cream. (Fall/Winter)
  • Spiced Apple Sorbet
    If you froze Apple Cider, it might taste like this. Organic, tart Farmers' Market Apples with Spices and citrus zest. (Fall/Winter)
  • Roasted Sweet Potato
    A Fall necessity. Roasted, organic sweet potatoes with butter and spices. We throw in handmade Vanilla Bean Marshmallows for good measure. (Fall/Winter)
  • Cranberry Orange Thyme Sorbet
    Organic cranberries, organic Farmers' Market oranges and organic fresh thyme. Perfect for Thanksgiving! (Fall/Winter)
  • Nutmeg
    Freshly ground nutmeg is infused into the milk and cream. Tastes like frozen eggnog! (Fall/Winter)
  • Candied Pecan
    House made candied Pecans grace a delicate brown sugar ice cream base. This is a must-have for the Holidays! (Fall/Winter)
  • Meyer Lemon Olive Oil
    Local, organic Meyer lemons and fruity olive oil grace this delicious flavor. (Winter)
  • Lime Mint Sorbet
    Organic, Farmers' Market Limes and Mint. Like a frozen Mojito! (Winter/Spring)
  • Blood Orange Sorbet
    Organic Farmers' Market Blood Oranges. (Winter/Spring)
  • Orange Vanilla Bean Sorbet
    Organic, Farmers' Market Oranges with Madagascar Bourbon Vanilla Beans. Tastes like a creamsicle! (Winter/Spring)
  • Pomegranate Sherbet
    Whether you pronounce it "SHERBET" or "SHERBERT" this pomegranate sherbet is a good time. Made with organic, Farmers' Market pomegranates. (Fall/Winter)
  • Cara Cara Sorbet
    Organic, Farmers' Market "Pink Navel" oranges. We like to think of it as nature's version of "Pink Starburst." (Winter/Spring)
  • Pear Champagne Sorbet
    Syrupy, ripe, organic pears are balanced with dry champagne. This is our New Year's go-to flavor. (Winter)
  • Passionfruit
    Locally-grown passionfruit from Ventura County are used to create this tart-tangy ice cream. No extracts, flavorings are used. We mix in the passionfruit seeds to give a fun crunch! (Spring / Summer).
  • Coachella Valley Date
    Fresh, Organic Medjool Dates from Daties make this Palm Springs-inspired flavor a sweet collaboration with a local family farm.